Today our Family and friends came over to join us for the party,so we had to prepare 2 "Fatty's" 1 sweet with sun dried tomato's and cheddar and 1 stuffed with green pepper cheddar and the usual rub, 2Tbsp olive oil,garlic,onion, 1Tbsp 5 species chinese,and1Tbsp brown sugar.Each "Fatty" was 500 gr minced meat.Roll the fatty's and prepare the Weber for indirect grilling.
Leave the big one's for about 2,5 hours on 160 degrees.After 2 hours you can use some chutney to glaze, I used grape chutney from my Good friends.Thanx JW and Marjolijn..
For the hamburgers i used the same rub,and put the cheddar on top the last few minutes..
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