It's a stormy saturday evening when I heated up the Weber.First the young man had to play a soccer match (won 3-1),then pick up 60Kg ecobrasa brickets. Last night I spoke to a twitter friend about the ecobrasa,If I could bring him 40Kg too...Sure no problem..it's always fun to meet twitter members in real life.
After we have a cup of coffee and take a look at the Pulled pork he was making,it was time to drive home and prepare the Weber for the quesadilla.
It is so simple,take some flour tortilla's, a few chicken breast,fresh green pepper,prosciutto,grana padano cheese,some tomato's and rocket salad.
Grill the chicken breast,and cut them in pieces of 1cm. Add the salad,chicken (or prosciutto),roasted pepper,tomato and cheese on the flour tortilla,and fold the tortilla.
Put the quesadilla's on the grate and grill them over medium heat direct for about 4 minutes each side.
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