If you're looking for a quick and easy meal,try this..
It's a bit of "Nigella" style of cooking.There is always something in your closet you can use..We had pasta,pepper in a jar,onion,garlic,canned pork
(luncheon meat),pepper bell,cheese,can peeled tomato,balsamic vinegar and salt.Cut everything in pieces,boil some water and preheat the oven till 200 degrees.Cook the pasta "al dente" in 7 minutes.Add everything in a casserole,put the cheese on top with the peppers, and shove it in the oven for about 15 minutes...
De Aziatische (food) Film Quiz (part 3)
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