Back in town, back from France... we had a great holiday (without internet) but with good weather and lots of food and wine. Of course we did a lot of fun things with the kids,like kite flying and fishing. Seen some beautiful castles in Carcassonne and lots more..But now back to the grill...
The only thing i had to grill with was the Thai table grill, it was really too small for 4 persons,but we've got all the time...and no watch ;-) The ecobrasa charcoals take a longer time to heat up in the high mountains (3000 mtr), but as i say we got all the time..
I grilled a few easy things on the Thai grill like stuffed hotdogs and stuffed chicken brest.The hotdogs were stuffed with jalapenos and cheese.The chicken brest was stuffed with jalapenos,mushrooms,paprika and cheese.
De Aziatische (food) Film Quiz (part 3)
3 dagen geleden