Today I had to bring my grill to work..this is so much fun....Your colleague's will love it!!
Great for lunch and for the mood!!
I opted for two types of burgers, The Jalapeno's & Booze burger...o yeah booze at lunchtime....
Ok here we go.
For 10 hamburgers use 1Kg ground beef,fresh Jalapeno's to taste,1cup brown sugar,1cup Sweet baby Ray's sauce (or ketchup) 2 gloves garlic (crushed),1 sweet onion (diced), 2 eggs,1 cup breadcrum.
Put everything in a large bowl and mix well.
For the booze burgers change the Jalapeno's for 1 cup Whisky. The rest is all the same.
Make the hamburgers with a special tool,or like I do, with the cover of an old jar!
Now I've got burgers from around 100 Gr.
As a topping we used cheddar,pineapple and onion.
The boys at the office loved it...You've got to try it!
Thanks Robyn (Grillgrrrl) for introduce of the grill at work scene;-)
Food Styling & Photography Workshop | Upstate New York
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